GRIT CAKE APPETIZER (W/SHRIMP AND LEEKS)
3 Triangles Grit Cakes (see recipe for Deep Grit Cakes or place a take out order from Lucky 32)
1 Tbl Butter
2 oz Shrimp
1 oz Chopped Leeks
4 oz Country Ham Sauce (see recipe for Country Ham Sauce)
1 tsp Fresh Parsley - Chopped
Heat butter in sauté pan until hot and add shrimp and leeks. Sauté shrimp and leeks until done, then add country ham sauce to pan and briefly heat. Place grit cakes on plate and top with mixture. Garnish with chopped parsley.
© 1989-2005 This recipe is property of Quaintance-Weaver, Inc. Unauthorized commercial use is forbidden. More recipes at lucky32.com.