Per Person:

Salt and Pepper to tastes

1 Chicken Breast (marinated*)

2-3 Tablespoons of Lucky’s Pimento Cheese

2 slices of your favorite bacon - cooked

Season chicken with salt & pepper and grill (or broil). After last quarter turn, add strips of bacon in a criss-cross pattern. Spread cheese over chicken and bacon and allow to soften.

Makes: 1 Serving

*Basic Chicken Marinade – Per 2 quarts of water, add

• ¼ cup sugar and salt.
• 1 tsp salt
• 1 tsp garlic
• ½ tsp pepper
• Bay leaf
• ½ tsp thyme (or lemon thyme)

© 1989-2005 This recipe is property of Quaintance-Weaver, Inc. Unauthorized commercial use is forbidden. More recipes at lucky32.com.