Lucky 32 Southern Kitchen Restaurant

 

   

Cooking Class at Lucky 32 Southern Kitchen in Cary

Jay Pierce Cooking Class Series at Lucky 32 Southern Kitchen


Thanks to one of our cooking class guests, John Babinec, for giving us these photos!

Join us for our first Gluten Free Cooking Class at Lucky 32 Southern Kitchen in Cary on Saturday, February 4, 2012, 11AM-1PM. Learn to make delicious recipes that you'd never know are gluten free. We’ll also talk about good ways to convert existing recipes to gluten-free alternatives.

Chef Jay Pierce will demonstrate five recipes (sweet potato hushpuppies, ham cream sauce, creamy grits, tasso gravy, shrimp & grits, and Scuppernong wine jelly), provide souvenir recipe cards and give away door prizes (such as one night stay at Proximity Hotel, Lucky 32 gift vouchers, Recipe boxes, etc). New for 2012, your choice of a cocktail or a mocktail to get you started! Here's the three-course lunch menu:

Islamorada or Old Fashioned Nectar Soda

Sweet Potato Hushpuppies
With Country Ham Cream Sauce

Shrimp & Grits
Martin Codax Albarino, Rias Baixas, Spain ’09

Mawmaw Millie’s Scuppernong Wine Jelly Cocktail

He’ll also talk about where and how to find ingredients, answer questions, and hope to put these things into the proper context.

Our restaurant is located near Raleigh, Holly Springs and Apex.

Cost is $39 per person (includes tax and gratuity). For reservations, please call Lara Yerges at Lucky 32 in Cary at 919-233-1632 or email lyerges@qwrh.com.

2012 Cooking Classes - Upcoming Dates:
February 25 - Winter of our Hearts Desire
March 24 - Vegetarian
April 14 - Springs Eternal

 

 

     

 

   
 

Lucky 32 Southern Kitchen
Greensboro, NC Restaurant

1421 Westover Terrace
Just off Wendover Ave.
Near UNCG, Green Valley Office Park, Women's Hospital, Greensboro Country Club, Moses Cone and Friendly Center
336-370-0707

Lucky 32 Southern Kitchen
Cary, NC Restaurant
7307 Tryon Road
Between US 1/64 and Kildaire Farm
Near Raleigh, Wake Med Hospital, Holly Springs, Apex
and Research Triangle Park
919-233-1632

American Cuisine | Southern | Farm to Fork | Local Foods