Get Lucky & Go

Lucky’s in Cary is open for to-go only. Greensboro is still temporarily closed.

Happenings: O.Henry Hotel in Greensboro Reopening Special: $299/night includes $150/day credit for dining at Green Valley Grill. Learn more.

Good news! It’s possible to get the same great Lucky 32 hospitality, quality, value and convenience when you order carry out.

Here’s how Get Lucky & Go® works:
• Call us to place your order in Cary 919-233-1632. Greensboro is still temporarily closed (sniffle).
• Pull into one of our designated parking spaces.
• We’ll bring your order to you in your car.

Get Lucky at home or on a picnic… you can take us anywhere!

Appetizers

Fried Green Tomatoes 9
with blue cheese sauce, bacon and Voodoo Sauce™

Pimento Cheese Dip 9
gently warmed, served with fried pork Cracklin’s

Okra Popcorn 9
with buttermilk herb and Voodoo Sauce™.

Voodoo Pig Bread 11
pulled pork with Voodoo Sauce™, goat cheese, red onion, and fresh cilantro toasted on thick slices of ciabatta.

Heirloom Tomato Plate 10
with goat cheese and herb viniagrette.

Soup

Chicken Tomato Basil Soup cup 5 Bowl 6

SALAD

Mixed Green Salad 3.5
mixed greens, grape tomatoes, carrots, cucumber, sunflower seeds.

Grilled Salmon Salad 15
mixed greens, grape tomatoes, carrots, hard-boiled egg, red onions, capers.

Market Steak Salad 15
mixed greens, grilled and chilled striploin, sweet corn, cucumber, red onion, toasted walnuts, roasted red pepper vinaigrette.

Dressings
Buttermilk Herb, Blue Cheese Dressing, Lemon Mustard, Creamy Balsamic, Poppyseed Viniagrette

SANDWICHES

Southern Crescent Chicken Sandwich12
grilled all-natural chicken breast with bacon, pimento cheese and Texas Pete® fried onions, served with hand-cut fries

Local Pulled Pork Sandwich 10
pulled pork on a challah bun with slaw and Voodoo Sauce,™ served with hand-cut fries

ENTRÉES

Shrimp and Grits 20
with andouille sausage, onions, and tasso ham gravy; one side.

Seared Scallops 26
with sweet corn succotash, basil oil; one side.

Black Bean Cakes 16
with sour cream and corn relish; two sides.

Cornmeal Crusted Catfish 20
with creole mayonnaise; two sides.

Grilled Salmon 24
also available Texas Pete® glazed; two sides.

Herb Grilled Chicken Breast 17
with goat cheese and crispy greens; two sides.

Pulled Pork on Johnny Cakes 17
two sides.

Skillet-Fried Chicken 19
with mashed potatoes, gravy, collard greens, and cornbread.

Salt and Pepper Strip 29
Black Angus beef with bourbon hot honey; two sides.

Sides

Creamy Grits, Mashed Potatoes, Hand-Cut Fries, Sautéed Green Beans, Collard Greens, Blistered Okra, Seasonal Vegetable

DESSERTS

Brownie Sundae 7
housemade walnut brownie topped with hot fudge and vanilla ice cream

Peach Icebox Pie 7
with fresh local peaches

Chocolate Peanut Butter Cream Pie 7
served frozen with chocolate sauce, whipped cream and dry roasted peanuts

Wines

Bespoke Rose 16

Bespoke Pinot Noir 16

Beer

Big Boss Hell’s Belle Belgium Golden 6pk 14

Foothills Jade IPA 6pk 14

Bombshell Lady in Red Amber ale 6pk 14

Lonerider Shotgun Betty 6pk 14

Please let us know about your allergies. Some recipes may contain nuts or other allergens.
*Items are cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

™ & © 2020. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.