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Greensboro Beverage Menu
Chardonnay
100 Ballard Lane, California ’22 6.50 24
101 Jean Bouchard, France ’20 7.75 29
102 Kendall-Jackson “Vintner’s Reserve,” California ’22 8.50 32
103 Ferrari-Carano, Sonoma ’21 10.50 40
104 Louis Jadot Pouilly-Fuisse, Burgundy ’21 62
105 Jordan, Sonoma ’21 67
106 Leflaive Chassagne-Montrachet Burgundy ’20 160
SAUVIGNON BLANC
150 St. Marc Réserve, Pays d’Oc, France ’22 7.75 29
151 Rapaura Springs, Marlborough NZ ’22 9.00 34
152 Château de Sancerre, Loire Valley ’22 60
White Varietals
200 Rosé, Vrac, France ’22 7.50 28
201 Chenin Blanc, Stellenbosch South Africa ’22 9.00 34
202 White Blend, Sokol Blosser “Evolution” Oregon ’20 8.50 32
203 Moscato, La Torre, Veneto ’22 7.75 29
204 Pinot Blanc, Hugel Famille, Alsace ’21 42
205 Pinot Grigio, Dipinti Trentino-Alto Adige, Italy ’22 8.00 32
206 Riesling, J. Lohr “Bay Mist,” Monterey ’22 7.75 29
Sparkling
250 Poema Cava, Spain MV 29
251 Da Luca Prosecco, Veneto, Italy MV split 8.75 33
252 Domaine Chandon Rosé, California MV 45
253 Domaine Carneros “Taittinger Brut” California ’17 61
254 Veuve Clicquot Brut “Yellow Label” France MV 120
255 Perrier Jouet “Grand Brut” France MV 110
Red Blends
301 Kew Double Ewe, Paso Robles ’18 7.25 27
302 Rhône, Domaine de L’Espigouette, France ’21 9.25 35
303 UNSHACKLED by The Prisoner Wine Co. California ’21 12.75 49
Red Varietals
350 Malbec, Colores del Sol, Mendoza ’21 7.75 29
351 Petite Sirah, Parducci, Mendocino ’21 8.50 32
352 Sangiovese, Caposaldo Chianti, Toscana ’22 7.75 29
353 Sangiovese, Ruffino Chianti Classico Riserva “Tan Label,” Toscana ’19 41
354 Shiraz, Wishing Tree, South Australia ’18 8.00 30
355 Tempranillo, Lopez de Haro Crianza, Rioja ’20 7.75 29
356 Zinfandel, Edmeades, Mendocino ’21 9.75 37
Pinot Noir
400 Hob Nob, France ’22 7.75 29
401 Sketchbook, Mendocino ’21 9.75 37
402 Rodney Strong, Russian River ’20 10.50 40
403 Etude, Carneros ’19 68
Merlot
450 Hayes Valley, Central Coast ’21 7.75 29
451 J. Lohr “Los Osos,” Paso Robles ’21 8.25 31
452 Duckhorn, Napa ’21 90
Cabernet Sauvignon
500 Ballard Lane, California ’21 6.50 24
501 Drumheller, Columbia Valley ’20 7.50 28
502 J. Lohr “Seven Oaks,” Paso Robles, ’21 8.50 32
503 Arrowood, Knights Valley ’19 45
504 Pedroncelli, Dry Creek Valley ’20 12.00 46
505 The Prisoner, Napa Valley ’21 95
506 Caymus, Napa ’21 145
Spring Cocktails 2024
Petrichor 13
Coa de Jima tequila, grapefruit, lime, strawberry shrub; rocks
Available in zero proof
Spring and Stormy 12
Goslings Dark Rum, lemon, ginger beer, strawberry, jalapeno; rocks
Available in zero proof
Love and Flowers 14
Cathead Honeysuckle vodka, Cointreau, rose simple, lemon juice; up
Rose Berry Fizz 13
Stoli Razz, Chambord, lemon, rosemary simple; crushed ice
Bitter Beginnings 14
Knob Creek rye, Campari, coconut milk, tonic; rocks
Rhubarb Old Fashioned 14
Uncle Nearest, rhubarb simple, bitters; big rock
Dogwoods in Bloom 12
Sutler’s Gin, St. Germain, rose simple, grapefruit; rocks
Available in zero proof
Dreaming of Summer 12
Malibu Coconut Rum, lemonade, coconut milk; rocks
Available in zero proof
Springtime Sangria 12
Moscato, E & J Brandy, peach schnapps, pineapple, orange; rocks
Old Fashioned Spring 14
Knob Creek, St. Germain, rosemary simple, bitters; big rock
Chocolate Strawberry Martini 14
Vanilla Vodka, Crème de Cacao, Licor 43, Strawberry Shrub; up
Lost in Lavender 12
Sutler’s Gin, St. Germain, lavender bitters, pea flower simple, lemon, sparkling wine; flute
Rhubarb Margarita 13
Jose Cuervo, Liquor 43, rhubarb simple, sour; rocks
Available in zero proof
Pomegranate Perception 14
Grey Goose Orange Vodka, pomegranate, pineapple; up
Draft Beer
Pint 5.00
Red Oak, their flagship beer, brewed in Whitsett, NC
A rotating selection from North Carolina Breweries
We always have a Stout, ask us who is on tap today
Our Seasonal pour changes on a whim
Bottled Beer
Arranged from lightest to heaviest with place of origin in parenthesis, we’d love to suggest something for you
Cider
Austin Eastciders Pineapple Cider 5.00
“Off Main” Bull City Dry Cider 5.00
LAGERS
Athletic Brewing Upside Dawn Golden Ale Non-Alcoholic 4.00
Michelob Ultra 3.50
Coors Light 3.50
Corona Extra 4.50
Miller Lite 3.50
Bud Light 3.50
Stella Artois 4.50
Budweiser 3.50
Yuengling 4.50
Foothills Torch Pilsner (NC) 5.00
ALES
Sweet Water Hazy IPA (16 oz) 6.00
Foothills Hoppyum, IPA (NC) 5.00
Catawba White Zombie White Ale (NC) 5.00
Jade IPA (NC) 5.00
Sierra Nevada Hazy Little Thing IPA 5.00
Wicked Weed, Pernicious, IPA (NC) 5.00
Birdsong Lazy Bird Brown Ale (NC) 6.00
Duck Rabbit Brown Ale (NC) 4.50
Green Man ESB (NC) 5.00
Great Lakes Edmund Fitzgerald Porter 5.00
Duck Rabbit, Milk Stout (NC) 4.50
Guinness Draught (14.9 oz can) 6.00
New Sarum Blood Orange Wheat Ale (NC) 5.00
After Dinner Drinks
Bourbon & Whiskey
Baker’s 15.00
Booker’s 20.00
Basil Hayden’s 14.00
Bulleit Bourbon 12.00
Bulleit Rye 12.00
Elijah Craig 12.00
Evan Williams Single Barrel 13.00
Four Roses 13.00
Jim Beam Rye 11.00
Knob Creek 13.00
Knob Creek Rye 13.00
Knob Creek Single Barrel 14.00
Uncle Nearest 1856 14.00
Woodford Reserve 14.00
Scotch
Balvenie 12 Year “Doublewood” 15.00
Glenfiddich 16.00
Glenlivet 16.00
Laphroaig 20.00
Macallan 12 Year 22.00
Coffee Creations
Cafe 32, Cappuccino with Kahlua and Amaretto 10.50
Nutty Irishman, Bailey’s, Bushmills, Frangelico, and coffee topped with homemade whipped cream 11.00
Shot in the Dark, Espresso Martini with Bailey’s and Smirnoff Vanilla 12.00
Brandy, Cognac & Cordials
Amaretto Disaronno 11.00
B & B 12.00
Courvoisier VS 11.50
Drambuie 12.00
Grand Marnier 12.00
Remy Martin VSOP 13.50
Sambuca 10.50
Ports & Sherry
Dow’s Fine Ruby Port 4.75
Dow’s Fine Tawny Port 4.75
Sandeman Founders Reserve Ruby Port 5.00
Sandeman “Armada” Superior Cream Sherry 5.00
Bottled Beer
Arranged from lightest to heaviest with place of origin in parenthesis, we’d love to suggest something for you
Cider
Austin Eastciders Pineapple Cider 5.00
“Off Main” Bull City Dry Cider 5.00
LAGERS
St. Pauli, Non-Alcoholic 4.00
Michelob Ultra 3.50
Coors Light 3.50
Corona Extra 4.50
Miller Lite 3.50
Bud Light 3.50
Stella Artois 4.50
Budweiser 3.50
Yuengling 4.50
Foothills Torch Pilsner (NC): 5.00
ALES
Sycamore, Strawberry Lemonade Gose (NC) (16oz) $5.00
Appalachian Mountain Brewery Blonde Ale (NC) 4.50
Sweet Water Hazy IPA (16oz) 6.00
Foothills Hoppyum, IPA (NC) 5.00
Catawba White Zombie White Ale (NC) 5.00
Sierra Nevada Hazy Little Thing IPA 5.00
Wicked Weed, Pernicious, IPA (NC) 5.00
Birdsong Lazy Bird Brown Ale 6.00
Green Man ESB 5.00
Great Lakes Edmund Fitzgerald Porter 5.00
Duck Rabbit, Milk Stout (NC) 4.50
Guinness Draught 14.9oz can 6.00
New Sarum Blood Orange Wheat Ale (NC): 5
™ & © 2023. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.