Buttermilk Herb Dressing

2 cups buttermilk
1 cup sour cream
1 cup mayonnaise
1 tablespoon granulated garlic
1 teaspoon dried oregano leaves
½ cup minced fresh chives
½ teaspoon Tabasco Sauce
1 tablespoon Worcestershire
½ teaspoon white pepper
salt to taste

Place all ingredients in a mixing bowl and with whisk attachment combine well.
Makes 1 quart

Disclaimer: All our recipes were originally designed for much larger batch size. This recipe has been reduced – but not tested at this scale. Please adjust as to your taste and portion size.