Lucky 32 Southern Kitchen features exceptional renderings of classic Southern dishes made with plenty of local ingredients. Dine outdoors on our Veranda garden. Gather with friends in our friendly bar. Check out our Veggie Cart with the latest farm finds and experience Songs From a Southern Kitchen every Tuesday night. View photos of our new seasonal features. Make yourself at home!
Lucky 32 In Greensboro
Greensboro Dining Room
Sunday 10 AM to 9 PM
Monday 11:15 AM to 9 PM
Tuesday-Thursday 11:15 AM to 10 PM
Friday & Saturday 11:15 AM to 11 PM
Saturday: 11:15 AM to 3 PM
Sunday: 10 AM to 3 PM
One hour after dining room closes, except for Sunday
Our menus change with the seasons. Our chefs source seasonal ingredients from our local farm friends and farmers markets’ to create exceptional renderings of classic Southern dishes.
Locally Sourced Foods
For many years we’ve been exploring ways to serve the freshest, most flavorful foods to our guests while considering the triple bottom line of profit, environmental sensitivity and social responsibility (See our Sustainable Practices Initiative & Fairness Doctrine.) To these ends, we’re purchasing some of our meats and seafoods differently. We’re also bringing in more and more local produce and artisan-made food products. Learn more about our farm friends here.
Call Ahead Seating
For those situations when you want to dine with us but do not have reservations, and are concerned about waiting for your table, we offer Call Ahead Seating. Just call ahead, and we’ll add your name to our waiting list, if we have one, so waiting will be kept to a minimum.
For larger parties, we offer pre-ordering to expedite service, so you have more time to enjoy your visit. Let us know when you make a reservation if you would like to pre-order. Just e-mail us your orders by 10:30 a.m. at lunch and 4:00 p.m. at dinner, and we’ll have your meals served within minutes of arriving. If you’d like to take advantage of this service, get one of our pre-order forms and follow the instructions on the form; then email it to the Cary or Greensboro restaurant when you’re ready.