Whimsical Watermelon

Whimsical Watermelon

Check our Lucky 32 Southern Kitchen Blog Post – In Praise of the True Southern Watermelon

  • 2 cups diced Watermelon, 1 inch cubes
  • 1 tsp Balsamic Vinegar
  • 1 tbsp Extra Virgin Olive Oil
  • 2 tsp fresh Mint, chiffonade
  • 1 oz Country Ham, chiffonade
  • 1 oz Ricotta Cheese

To a bowl, add watermelon, vinegar, oil and 1 teaspoon mint; mix well.Transfer to a chilled soup bowl. Top with ham, cheese and remaining mint.

Makes – 1 serving

Disclaimer: All our recipes were originally designed for much larger batch size. This recipe has been reduced – but not tested at this scale. Please adjust as to your taste and portion size.

© 1989-2017. This recipe is the property of Quaintance-Weaver Restaurants, LLC. Unauthorized commercial use is forbidden.

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