Cary Brunch Menu

Enjoy our take on a classic Southern Brunch in Cary every Saturday 11 AM – 3:30 PM and Sunday 10 AM – 3:30 PM.

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Appetizers

Shoestring Okra Fries 10
chili-citrus seasoning, lime mayo

Artichoke Dip 13
Parmesan, green onions

Goat Cheese & Chicken Flatbread 14
crispy spinach, sweet onion
voodoo sauce, sweet potato

Fried Green Tomatoes 14
smoked tomato jus, pimento cheese
bacon, pickled onions

Truffle Fries 10
garlic, herbs, Parmesan, chive mayo

Smoke Roasted Salmon Under Glass 15
lemon herb cream, dill, smoke finish

Voodoo Deviled Eggs 12
bacon, chives

Chilled Cucumber & Avocado Soup 5 / 7

She-Crab Soup 7 / 10

Brunch

Fried Green Tomato & Bacon Benedict* 15
poached local farm eggs, hollandaise
bacon, green onions, creamy grits

Chicken & Biscuit 15
cornmeal fried chicken cutlet, buttermilk biscuit
country ham cream, scrambled eggs, seasonal fruit

Ciabatta French Toast 14
macerated berries, bacon

Southern Delight 15
scrambled eggs, breakfast sausage patty,
creamy grits, biscuits & jam

Vegetarian Omelet 14
red bell peppers, onions, tomatoes, avocado
cheddar, sour cream, creamy grits

Beef Rib Skillet* 18
duck fat red potatoes, pickled onions
sunny-side eggs, biscuits & jam

Smoke Roasted Salmon Toast* 15
challah toast, poached local farm eggs
lemon caper butter, fresh dill, seasonal fruit

Lunch

“Naturalized Southerner” Salmon Salad 19
chilled smoke-roasted salmon, romaine, green beans, cucumbers, tomatoes, potatoes Kalamata olives, cornbread croutons, capers, lemon
Dijon vinaigrette

Cobb Salad 15
mixed greens, pulled chicken, hard boiled eggs, bacon, tomatoes, avocado, blue cheese dressing

Caesar Salad 10
cornbread croutons, Parmesan
add grilled chicken 7 or grilled salmon* 9

Snappy Chicken Sandwich 14
cornmeal fried chicken cutlet, slaw, Pig & Whistle BBQ sauce, creole mayo, pickles, hand-cut fries

Burger* 16
lettuce, tomato, caramelized onions, hand-cut fries; cheddar, pimento,
blue cheese

Skillet Fried Chicken 23
ham hock collards, cornbread

Cornmeal Crusted Catfish 18
pan fried, slaw, creole mayo, creamy grits, blistered okra

Fresh Salmon Fish Cakes 19
lemon-dill sauce, creamy grits, blistered okra

Black Bean Cakes 17
corn relish, sour cream, whipped sweet potatoes, green beans

Grilled Salmon* 19
lemon caper butter or Texas Pete glaze, creamy grits, green beans

Shrimp & Grits 18
cremini mushrooms, bacon, green onions, smoked tomato jus

Goat Cheese & Spinach Chicken 17
herbed breast, crispy spinach, whipped sweet potatoes, blistered okra

Sides

Crispy Home Fries, Breakfast Sausage Patty, All-Natural Bacon, Whipped Sweet Potatoes, Blistered Okra, Creamy Grits, Ham Hock Collards, Mashed Potatoes, Buttered Green beans, Hand-Cut Fries

♦ Seasonal Features

Please let us know about your allergies. Some recipes may contain nuts or other allergens.
*Items are cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

™ & © 2026. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.

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