Brunch Menu

Lucky’s in Cary Brunch Menu
(Brunch Not Available in Greensboro)

Lucky’s in CARY is currently open for DINE-IN and Curbside Pickup! Enjoy our take on a classic Southern Brunch every Sunday 10 AM – 4 PM in Cary.

We’re Hiring: Wanted…Energetic, Focused, Friendly People! See openings and apply online!

Appetizers

Southern Truffle Fries 8
garlic, herbs, chive aioli, smoked sea salt

Fried Green Tomatoes 10
blue cheese aïoli , bacon, green onion, Voodoo Sauce™

Pimento Cheese Dip 9
gently warmed, fried pork Cracklin’s, smoked sea salt

♦Bacon Corn Dip 10
crumbled bacon, quick-pickled corn, crisp crackers

♦ Okra Popcorn 9
buttermilk herb dressing

♦ Heirloom Tomato Plate  10
crumbled goat cheese, lemon-basil vinaigrette

Brunch

Fried Green Tomato & Bacon Benedict* 12
poached local farm eggs, hollandaise, creamy grits

♦ Summer Vegetable Fritatta 12
zucchini, local tomatoes, white cheddar, arugula-tomato salad

Vegetarian Omelet 11
bell pepper, onion, avocado, cheddar, sour cream, seasonal fruit

♦ Spicy Goat Cheese Avocado Toast* 12
grilled 9 grain bread, avocado spread, poached local farm fresh eggs, spicy goat cheese, tomato relish, seasonal fruit

Bacon & Cheddar Omelet 12
creamy grits

Southern Delight 14
scrambled eggs, homemade breakfast sausage patties, creamy grits, buttermilk biscuits, local jam

Short Rib Hash* 15
crispy home fries, pan gravy, sunny-side egg, tomato relish

Ciabatta French Toast 11
macerated peaches, local blackberries, powdered sugar, all-natural bacon

Soup – Sandwiches – Salads

Chilled Cucumber Avocado Soup cup 5 bowl 6
sour cream sauce, cilantro

Roasted Tomato Soup cup 5 bowl 6
cheddar crouton

Mixed Green Salad 4
grape tomatoes, carrots, cucumber, sunflower seeds, buttermilk herb dressing

Grilled Salmon and Heirloom Tomatoes 17
baby arugula, sweet corn, lemon-basil vinaigrette, crumbled goat cheese

Roasted Chicken Salad 12
baby spinach, goat cheese, local blackberries, spiced pecans, poppyseed vinaigrette

Grilled Southern Crescent Chicken 12
bacon, pimento cheese, Texas Pete® fried onions, hand-cut fries

Burger* 13
lettuce, red onion, pickled okra, cheddar, blue, or pimento cheese, hand-cut fries

Dressings
poppyseed vinaigrette, blue cheese, buttermilk herb, creamy balsamic, lemon mustard vinaigrette, lemon-basil vinaigrette

Lunch

Carolina Shrimp and Grits 15
andouille sausage, onions, tasso ham gravy

Black Bean Cakes 14
sour cream, corn relish, creamy grits, one side

Grilled Salmon* 16
lemon caper butter or Texas Pete® glazed, creamy grits, one side

Herb-Grilled Chicken Breast 14
goat cheese, crispy greens, whipped sweet potatoes, one side

Suffolk Grilled Chicken 14
crispy grit cake, country ham cream, one side

Sides

Creamy Grits, Mashed Potatoes, Crispy Grit Cake, Whipped Sweet Potatoes, Hand-cut Fries, Sautéed Green Beans, Collard Greens, Sweet Corn Succotash, Buttermilk Biscuits, Homemade Breakfast Sausage Patties, Bacon, Crispy Home Fries

♦ Seasonal Features

Please let us know about your allergies. Some recipes may contain nuts or other allergens.
*Items are cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

™ & © 2021. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.