Enjoy our take on a classic Southern Brunch every Saturday and Sunday 10 AM – 3:30 PM in Greensboro.
Happenings: Live Music Wednesdays 6-9 PM
Enjoy our take on a classic Southern Brunch every Saturday and Sunday 10 AM – 3:30 PM in Greensboro.
Happenings: Live Music Wednesdays 6-9 PM
♦ Voodoo Deviled Eggs 10
crisp bacon, chives
♦ Cajun Crawfish Toast 14
melted cheddar, parsley
♦ Chilled Poached Shrimp 15
spicy remoulade & Voodoo cocktail
Truffle Fries 9
garlic, herbs, parmesan, chive mayo
♦ Crispy Grit Cakes 12
country ham cream, Texas Pete® onions
♦ Pimento Cheese Dip 12
pork cracklin’s
Fried Green Tomatoes 13
Voodoo Sauce™, blue cheese dressing,
crisp bacon, green onion
♦ Southern Kitchen Snacks 18
whipped cream cheese, olive spread, salami,
spicy marinated cucumbers, fire soda crackers,
blackened walnuts, Voodoo deviled eggs
She-Crab Soup cup 7 bowl 10
green onion
♦ Corn & Potato Chowder cup 5 bowl 7
♦ Bananas Foster French Toast 14
all-natural bacon
Southern Delight 14
scrambled eggs, breakfast sausage patty, crispy home fries,
buttermilk biscuit, jam
♦ Andouille Sausage Scramble 15
bell pepper, onion, cheddar, crispy home fries
Fried Green Tomato & Bacon Benedict 14
fried green tomatoes, poached local farm eggs*, hollandaise,
crisp chopped bacon, green onion, creamy grits
♦ Crawfish Omelet 15
bell pepper, onion, cheddar, fresh herbs, seasonal fruit
Chicken & Biscuit 15
cornmeal fried chicken cutlet, buttermilk biscuit,
country ham cream, scrambled eggs, seasonal fruit
Shrimp & Grits 17
andouille sausage, onions, Tasso ham gravy
Avocado Toast 14
toasted 9 grain bread, sliced avocado, poached local farm eggs*,
crumbled goat cheese, toasted pumpkin seeds, seasonal fruit
Vegetarian Omelet 13
bell pepper, onion, tomato, avocado, cheddar,
sour cream, crispy home fries
Black Bean Cakes 16
corn relish, sour cream, whipped sweet potatoes, green beans
♦ Grilled Salmon* 19
brown sugar bourbon glaze or Texas Pete® glaze, creamy grits, buttered green beans
♦ Bayou Grilled Chicken 17
creole mustard bordelaise, Carolina Gold rice, Maque choux
♦ Bacon Wrapped Meatloaf 18
bourbon peppercorn cream, Texas Pete® onions, mashed potatoes, buttered green beans
♦ Cajun Chef Salad 16
baby lettuce, mortadella, ham, salami, provolone, blackened walnuts, olive spread, creole mustard vinaigrette
Caesar Salad 10
cornbread crumble, parmesan
add grilled chicken 7 or grilled salmon* 9
♦ Grilled Salmon Salad* 19
baby lettuce, spicy marinated cucumbers, shaved radish, cherry tomato, creamy dill dressing
♦ French Bread Muffaletta Sandwich 16
French baguette, ham, salami, mortadella, provolone, olive spread, hand-cut fries
Burger* 14
lettuce, caramelized onions, pickled okra, cheddar, pimento or blue cheese, hand-cut fries
♦ Shaved Beef Sandwich* 15
French baguette, shaved tri-tip, baby arugula, caramelized onions, Pig & Whistle sauce, hand-cut fries
♦ Snappy Chicken Sandwich 14
cornmeal fried chicken cutlet, L32 coleslaw, Pig & Whistle sauce, creole mayonnaise, pickles, hand-cut fries
Maque Choux, Carolina Gold Rice, Creamy Grits, Ham Hock Collards, Mashed Potatoes, Whipped Sweet Potatoes, Buttered Green Beans, Hand-Cut Fries
♦ Seasonal Features
Please let us know about your allergies. Some recipes may contain nuts or other allergens.
*Items are cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
™ & © 2025. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.