Lucky 32 Southern Kitchen Restaurant

 

   

Featured Menus, Beer & Wine List

Current Menus in Greensboro & Cary:
Lunch | Dinner | Brunch | Get Lucky & Go | Dessert

Wine:
Each year, each of our restaurants receives the Wine Spectator Award of Excellence. With our award-winning selection of great wines, we can match a wine to your food. Plus, you can have your own private wine tasting with our nifty wine flight "sampler."

Cary: Wine List 
Greensboro: Wine List

Cary: Beer & Cocktails Greensboro: Beer & Cocktails
Learn more about our beer menu here.

Cary Semi-Private Dining for Groups: Cary Group Events Menus


A sampling of Featured Menu items

Springs Eternal: April 20 – June 14


Crispy Potato Cakes with smoked salmon and dill crème fraîche


Strawberry Not-So-Short Cake, strawberry cake layered with whipped cream and fresh local strawberries


Slow-Roasted Pork Belly, NC Pork seared and served atop white bean puree with strawberry-chili glaze; two sides


It's Back!!...Trillium Baked Salmon with a creamy horseradish-smoked salmon crust; three sides

Hummingbird Bars with honey-cream cheese icing

Strawberries and Dandelion Greens tossed with almonds, housemade cheese and strawberry vinaigrette

White Bean & Sausage Soup with rosemary

Springtime Salad local Bibb lettuce with strawberries, grilled asparagus, sunchoke pickles, shaved Parmesan and toasted walnuts, tossed in a balsamic vinaigrette


Egg Salad Sandwich with iceberg lettuce on challah, served with one side


Roasted Chicken & Mushroom Pasta with cheese stuffed tortellini and dandelion greens in a roasted tomato cream sauce; one side


Cream of Asparagus Soup

Hard Root Beer Braised Brisket Certified Angus Beef®; three sides

Flash-Fried Artichoke Hearts with a side of strawberry-chili glaze


Grilled Lemon Caper Salmon Salad over hearts of romaine, with Caesar dressing, roasted garlic croutons and shaved Parmesan

LONG TIME FAVORITES


Chicken Tomato Basil Soup


Cornmeal Crusted Carolina Catfish

See some past menu features.

Beer
On our never-ending, ever-bending journey to authentic, sustainable, locally-sourced Southern flavors we’ve often asked ourselves, “What’s the best thing to drink with this stuff?” Oftentimes, we’ve gravitated towards hand-crafted American ales and boutique Belgian brews, and now we are proud to announce that we’ve revamped our beer offering to includes just those types of brews that complement our cuisine. We’ve chosen ales with a decided malt/hop balance so that they don’t clash with the food, and we’ve even incorporated some Belgian brews with a touch of acidity or sourness to complement the food as well. We now feature some of the highest rated beers in the world, like DogFish Head’s 60 minute IPA, Bell’s Two-Hearted Ale, Samuel Smith’s Organic Ale, Abita’s Purple Haze and Duck Rabbit’s Milk Stout. We’ve also got some harder-to-find specialties that are just as deserving of recognition, such as Bieken Honey Ale in a 750ml, Monk’s Café Flemish Sour Ale, Chimay Red (in more-approachable 33cl bottles) and the original “white” beer, Hoegaarden. For the closest thing to a Southern gastropub experience, choose from our curated selection of artisanal beers and ciders to accompany our locavore renditions of classic down-home dishes.
Cary: Beer & Cocktails Greensboro: Beer & Cocktails

More Info: Buying Local Foods

     

 

   
 

Lucky 32 Southern Kitchen
Greensboro, NC Restaurant

1421 Westover Terrace
Just off Wendover Ave.
Near UNCG, Green Valley Office Park, Women's Hospital, Greensboro Country Club and Friendly Center
336-370-0707 | Email Us

Lucky 32 Southern Kitchen
Cary, NC Restaurant
7307 Tryon Road
Between US 1/64 and Kildaire Farm
Near Raleigh, Holly Springs, Apex
and Research Triangle Park
919-233-1632 | Email Us

American Cuisine | Southern | Farm to Fork | Local Foods