Lucky 32 Southern Kitchen Restaurant



Featured Menus, Beer & Wine List

Current Menus in Greensboro & Cary:
Lunch | Dinner | Brunch | Get Lucky & Go | Dessert

Each year, each of our restaurants receive the Wine Spectator Award of Excellence. With our award-winning selection of great wines, we can match a wine to your food. Plus, you can have your own private wine tasting with our nifty wine flight "sampler."
Cary: Wine List Greensboro: Wine List

Cary: Beer & Cocktails Greensboro: Beer & Cocktails
See more about our beer menu here.

Cary Semi-Private Dining for Groups: Cary Group Events Menus

A sampling of Featured Menu items

Springs Eternal: April 9-May 13, 2014

Whistle Bite Sliders: Bradds Family pork belly with Pig & Whistle sauce and green tomato chowchow on local rolls

Flash-Fried Artichoke Hearts with roasted pepper sauce

Crispy Potato Cakes with smoked salmon and dill crème fraiche

Sharp Cheddar & Red Oak Soup with roasted sweet pepper croutons

Roasted Beet Salad with blue cheese, pears and walnuts over mixed greens tossed with tarragon vinaigrette

Smoked Salmon and Asparagus Pasta with wild mushrooms, Parmigiano Reggiano, whole wheat linguine and extra virgin olive oil

Pan-Fried Pork Cutlet with Parmesan crust and Worcestershire cream

Slow-Roasted Pork Belly, seared and served atop white bean puree with rhubarbecue sauce

Pulled Border Springs Farm Lamb Leg on Johnny Cakes with pickled red onions and a side of Pig & Whistle sauce

South Miami Cuban Sandwich with ham, roasted pork, Dijon, Gruyère and pickles on a pressed French roll, served with hand-cut fries (lunch)

Aunt Zet’s Lemon Pound Cake with blueberry ice cream

Lattice-Crust Rhubarb Pie with vanilla ice cream

See some past menu features.

On our never-ending, ever-bending journey to authentic, sustainable, locally-sourced Southern flavors we’ve often asked ourselves, “What’s the best thing to drink with this stuff?” Oftentimes, we’ve gravitated to hand-crafted American ales and boutique Belgian brews, and now we are proud to announce that we’ve revamped our beer offering to includes just those types of brews that complement our cuisine. We’ve chosen ales with a decided malt/hop balance so that they don’t clash with the food and we’ve even incorporated some Belgian brews with a touch of acidity or sourness to complement the food as well. We now feature some of the highest rated beers in the world, like DogFish Head’s 60 minute IPA, Bell’s Two-Hearted Ale, Samuel Smith’s Organic Ale, Abita’s Purple Haze and Duck Rabbit’s Milk Stout. We’ve also got some harder to find specialties that are just as deserving of recognition like Bieken Honey Ale in a 750ml, Monk’s Café Flemish Sour Ale, Chimay Red (in more-approachable 33cl bottles) and the original “white” beer, Hoegaarden. For the closest thing to a Southern gastropub experience, choose from our curated selection of artisanal beers and ciders to accompany our locavore renditions of classic down-home dishes.
Cary: Beer & Cocktails Greensboro: Beer & Cocktails

More Info: Buying Local Foods




Lucky 32 Southern Kitchen
Greensboro, NC Restaurant

1421 Westover Terrace, Greensboro, NC 27408
Just off Wendover Ave.
Near UNCG, Green Valley Office Park, Women's Hospital, Greensboro Country Club, Moses Cone and Friendly Center

Lucky 32 Southern Kitchen
Cary, NC Restaurant
7307 Tryon Road, Cary, NC 27518
Between US 1/64 and Kildaire Farm
Near Raleigh, Wake Med Hospital, Holly Springs, Apex
and Research Triangle Park

American Cuisine | Southern | Farm to Fork | Local Foods